Assessment mode Assignments or Quiz
Tutor support available
International Students can apply Students from over 90 countries
Flexible study Study anytime, from anywhere

Overview

Certified Specialist Programme in Foodborne Strategies

This comprehensive food safety certification course equips professionals with advanced knowledge and skills to mitigate risks and ensure foodborne illness prevention. Ideal for food industry professionals and quality assurance specialists looking to enhance their expertise in hazard analysis and critical control points. Learn from industry experts, stay updated on food safety regulations, and implement effective food safety management systems in your organization. Take the next step in your career and contribute to a safer food supply chain.

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Certified Specialist Programme in Foodborne Strategies is a comprehensive training that equips professionals with advanced knowledge and skills to tackle food safety challenges effectively. This programme offers hands-on projects and practical skills for identifying, preventing, and managing foodborne risks. Participants will learn from real-world examples and gain valuable insights from industry experts. This self-paced course covers topics such as food safety regulations, risk assessment, and crisis management. By completing this programme, individuals will enhance their expertise in food safety and become certified specialists in developing and implementing strategies to ensure the safety of food products.
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Course structure

• Introduction to Foodborne Illness
• Food Safety Regulations and Standards
• Hazard Analysis and Critical Control Points (HACCP)
• Foodborne Pathogens and Sources of Contamination
• Risk Assessment and Management in Food Safety
• Food Safety Monitoring and Verification
• Foodborne Outbreak Investigation and Response
• Emerging Issues in Food Safety
• Food Safety Culture and Training
• Crisis Communication in Food Safety

Duration

The programme is available in two duration modes:

Fast track - 1 month

Standard mode - 2 months

Course fee

The fee for the programme is as follows:

Fast track - 1 month: £140

Standard mode - 2 months: £90

The Certified Specialist Programme in Foodborne Strategies is designed to equip participants with advanced knowledge and skills in developing and implementing effective strategies to prevent and control foodborne illnesses. Throughout this intensive programme, participants will
gain a comprehensive understanding of food safety regulations, risk assessment methodologies, and outbreak investigation techniques.

This programme is delivered online over a period of 10 weeks, allowing participants to learn at their own pace and balance their studies with other commitments. Upon successful completion of the programme, participants will receive a prestigious certification that demonstrates their expertise in foodborne strategies and enhances their career prospects in the food industry.

The Certified Specialist Programme in Foodborne Strategies is highly relevant to current trends in food safety and public health. With the increasing globalization of food supply chains and the emergence of new pathogens, there is a growing demand for professionals with specialized knowledge in foodborne strategies. This programme is designed to address these challenges and equip participants with the skills they need to mitigate risks and protect public health.

Food Safety Training
Year Number of Foodborne Illness Cases
2018 2,500
2019 3,000
2020 2,200

Career path

Certified Specialist Programme in Foodborne Strategies