Duration
The programme is available in two duration modes:
Fast track - 1 month
Standard mode - 2 months
Course fee
The fee for the programme is as follows:
Fast track - 1 month: £140
Standard mode - 2 months: £90
Certificate Programme in Foodborne Safety Standards
Our foodborne safety standards certification program is designed for professionals in the food industry seeking to enhance their knowledge and skills in food safety regulations, hygiene practices, and preventive measures. Gain expertise in identifying potential foodborne hazards and implementing control strategies to ensure the safety of consumers. Whether you are a food inspector, quality control manager, or aspiring food safety specialist, this program will equip you with the necessary tools to uphold the highest standards of food safety in your organization.
Start your learning journey today!
Certificate Programme in Foodborne Safety Standards offers comprehensive training on food safety regulations and practices to ensure a safe and healthy food environment. This course equips participants with practical skills and knowledge to prevent foodborne illnesses through hands-on projects and real-world examples. With a focus on compliance and quality control, students will gain a deep understanding of food safety standards and protocols. The course is designed for professionals in the food industry seeking to enhance their expertise in food safety management. Join us for a rewarding learning experience in foodborne safety today.The programme is available in two duration modes:
Fast track - 1 month
Standard mode - 2 months
The fee for the programme is as follows:
Fast track - 1 month: £140
Standard mode - 2 months: £90
Embark on a transformative journey with our Certificate Programme in Foodborne Safety Standards. This comprehensive program equips participants with the knowledge and skills necessary to ensure compliance with food safety regulations and standards. By the end of the course, students will be proficient in implementing food safety management systems, conducting risk assessments, and designing control measures to prevent foodborne illnesses.
The programme is designed to be completed in 10 weeks, with a self-paced learning model that allows students to study at their convenience. Through a combination of online lectures, practical exercises, and case studies, participants will gain a deep understanding of food safety principles and practices. Upon successful completion, graduates will receive a recognized certificate that demonstrates their expertise in foodborne safety standards.
This certificate programme is highly relevant to current trends in the food industry, where ensuring food safety is a top priority for organizations and regulatory bodies. With the increasing globalization of food supply chains and the growing concern over foodborne illnesses, professionals with expertise in food safety standards are in high demand. Our programme is aligned with the latest developments in food safety regulations and best practices, providing students with the knowledge and skills needed to excel in this dynamic field.
| Year | Percentage of Foodborne Illness Cases |
|---|---|
| 2019 | 42% |
| 2020 | 38% |
| 2021 | 35% |